Chemical Composition and Variability of Leaf and Berry oils from Corsican Juniperus macrocarpa

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Chemical Composition and Antifungal Activity of Essential Oils Isolated from Juniperus Oxycedrus L

The chemical composition of essential oils isolated from the leaves of Juniperus oxycedrus by hydrodistillation was analyzed by GC-MS. 42 compounds, representing 96.73% of total oil, were identified. J. oxycedrus oil was found to be rich in α-pinene (39.63%), manoyl oxide (12.34) and z-caryophyllene (4.1%) and characterized by relatively high amounts of monoterpenes hydrocarbons and sesquiterpe...

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Chemical constituents of the leaf and flower oils from Anthemis altissima L. var. altissima from Iran

About 130 species of genus Anthemis occur throughout the world. Thirty-nine of them could be found in flora of Iran. According to literature, this species was not the subject of research up to now and therefore its chemical composition is not well known. However, flavonoids, polyphenolic acids, terpene and sesquiterpene compounds were reported to be the major constituents of some other species ...

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Chemical constituents of the leaf and flower oils from Anthemis altissima L. var. altissima from Iran

About 130 species of genus Anthemis occur throughout the world. Thirty-nine of them could be found in flora of Iran. According to literature, this species was not the subject of research up to now and therefore its chemical composition is not well known. However, flavonoids, polyphenolic acids, terpene and sesquiterpene compounds were reported to be the major constituents of some other species ...

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Intraspecific chemical variability of the leaf essential oil of Juniperus phoenicea subsp. turbinata from Corsica.

The composition of 50 samples of essential oil of individual plants of Juniperus phoenicea subsp. turbinata from Corsica was investigated by GC, GC-MS and 13C NMR. alpha-Pinene, beta-phellandrene, alpha-terpinyl acetate, Delta-3-carene, myrcene and alpha-phellandrene were found to be the main constituents. The results were submitted to cluster analysis and discriminant analysis which allowed tw...

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ژورنال

عنوان ژورنال: Natural Product Communications

سال: 2018

ISSN: 1934-578X,1555-9475

DOI: 10.1177/1934578x1801300224